1502-CO Daucus carota
A classic among carrot-growers, Scarlet Nantes grows 6" to 7" roots with blunt ends, almost no core, and with sweet tender taste. Good for fresh eating.
NANTES ÉCARLATE 65 jours. Une véritable légende parmi les cultivateur de carotte, la Scarlet Nantes produit une racine d'entre 6 à 7 pouces avec des bouts mutiques, n'a presqu'aucun tronçon et un goût vraiment tendre et sucré. De plus, elle se conserve bien.
Carrot - Tonda di Parigi
1506-UT Daucus carota
It’s a little treasure from 19th-century Paris (although, yes, it does have an Italian name)! “Round from Paris” is a variety that produces early, 1" to 2", round orange roots. Despite their small size, the flavour is humongous!
Carrot - Over-The-Rainbow Blend
1510-UT Daucus carota
Did you know that rainbows actually start under-ground? Here’s your chance to sample different coloured carrots with our in-house blend, combining orange Danvers 126, yellow Jaune du Doubs, Atomic Red, and purple Dragon. Fun for kids and kids-at-heart!
85% of the blend is Certified Organ... more details
Carrot - Jaune Du Doubs
A beautiful, delicately flavoured yellow carrot (skin and core) that brightens any kitchen or market display. Tall tops, slightly green-tinted shoulders, and pointed root. Combine this with Atomic Red and Danvers 126 for rainbow bunches! Flavour heightened when cooked. Heritage variety from the eastern town of Doubs, France ... more details
Carrot - Danvers 126 | Organic |
1501-CO Daucus carota
Danvers 126 is still my favourite fresh and storage carrot. Lovely sweet roots grow to about 7" on average, smooth-skinned (so not so many dirt-filled crevic-es), with blunt ends in sandy soils (pointy ends in heavier soil). Tops are firm for easy hand-harvesting. Doesn’t get woody as roots mature.
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Carrot - Chantenay Red Cored
1503-CO Daucus carota
An old variety that came to this continent in late 1800's, although popularized around 1929. Suitable for growing on heavier soils. Roots have wide shoulders, deep red-orange colour, and the sweetest flavour of all the chantenay types.
THE choice for a storage carrot - still crispy and surprizingly flavourf... more details
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