*Not Available Since 2018*
2807-LG Capsicum annuum
(Hot - really hot) 60 days red.
The name says it all. Red, ripe, 3"-5" fruits are abundant on small-leaved, busy plants, and pack a wallop even when green. Cayenne type.
~30-40 seeds/0.3g LOCALLY-GROWN Grown by Steph Warr of Twisted Brook Farm in Lawrencetown, NS. |
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Related Products Hot Pepper - Red Rocket | Organic | from $3.502814-LO Capsicum annuum(Hot) 55 days to green, 85 days to red from transplant.Want a winning pot o’ chili to warm your bones on those frosty fall days? Rocket grows prolific, 5"-long, thin peppers ripening to fire-engine red. Dry for easy storage by drawing fishing line through the tops and hanging in an airy place. Pretty and pretty dar... more details Hot Pepper - Hungarian Hot Wax $3.502815-CO Capsicum annuum
(Hot) 60 days to yellow, 85 days to red.
Dependable and heavy producer in the field or a greenhouse. These medium-heat peppers are early, starting yellow and turning orange-to-red. Thick-walled and great for pickling, roasting or salsas.
~30-40 seeds/0.3g Hot Pepper - Early Jalapeno | Organic | *Sorry, Sold out for 2019* 2806-CO Capsicum annuum
(Hot) 78 days from transplant.
That familiar little green pepper with just enough heat to suit most tastes. But if you let them go red...watch out!
Gloves are useful when you're harvesting or working with these!
~30-40 seeds/0.3g
CERTIFIED ORGANIC Hot Pepper - Czech Black from $3.502820-UT Capsicum annuum
(Hot) 65 days from transplant.
This Czechoslovakian heirloom beauty is sure to steal the show! Purple flowers transform into shiny black, deepening to red when fully ripe. Size is similar to jalapeño, with slightly less heat—ideal for salsas, hot sauces, or Mexican dishes. |
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