Jerusalem Artichokes
Shipped in late April/early May for Spring planting.
Hands up... who knows what Jerusalem artichokes (
Helianthus tuberosus), "j-chokes"
or
"sunchokes" are? Originating in North America, this perennial
relative of the sunflower has nothing to do with the holy city of
Jerusalem. The Jerusalem" is likely a corruption of the Italian
work
girasole or sunflower
and "artichoke" may be indicative of its similarity in taste to real
artichokes, although not everyone would agree. The North American
natives wild-collected and cultivated thses tubers extensively and ate
them boiled, roasted, or sometimes raw. The natives introduced
them to the early settlers and they were taken back to Europe around
the 16th century where they were more popular than potatoes for quite
some time.
This is an extrememly attractive addition to the garden. Plants
have deep green lancelolate foliage with 3" bright yellow, single
sunflowers and can reach 10' in height making an instant living fence.
Much like potatoes, sunchokes are grown by planting peices
of the tubers (with at least one eye) in the Spring. Plant your
peices 14-18" apart, and really, there's not much to do after that!
Sunchokes like to spread, often given the "invasive" label, so
best to find an area where they can roam free or be easily controlled.
Annual harvesting and re-planting helps with this issue.
I usually harvest either in the late fall after frost has hit the
plants a couple of times, or in the Spring once the soil can be dug as
a refreshing treat after a winter of eating potatoes. J-chokes
are known for their
high inulin content,
which is a great thing for folks who have trouble controlling their
blood sugar levels (i.e. diabetics). A suitable substitute for
other starchy foods, such as potatoes or pasta, which may cause people
problems.
A note on orders:
Your Jerusalem artichokes are tucked away for winter, resting in
the garden soil under a thick (and I mean that!) blanket of snow.
Once the ground thaws, we'll be digging and shipping.
We'll be shipping your Jerusalem artichokes right when you need them for planting, in the end of April / early May. If
you should need your supply at a different time, please get in touch
and we'll try to make arrangements. Jerusalem artichokes (along with
garlic and seed potatoes) are
tax exempt (right on!), but do
cost extra to ship
(sigh...). Please add a $2.00 shipping surcharge in addition to
regular shipping charges to your order for the first 3 lb., $3.00 for
orders over 3 lb. Thanks!
A note to international customers:
You guessed it - we can't ship it. Sorry, but Hope Seeds
does not send potatoes, garlic or Jersualem artichokes over the border.
JERUSALEM ARTICHOKE - Stampede
SOLD OUT FOR 2008!
This
is a common variety with yellow skin and white, crisp flesh. Tubers are
not that knobby in the first couple of seasons, which makes them great
to work with in the kitchen (especially if you're big on peeling your
veggies).
Product code: 7050
Price: 1 lb = $8.00, 3 lb = $20.00 |